Search
Search
Qualify to assess, diagnose and treat diet and nutrition problems at an individual and wider public health level, in just two years.
Year of entry
2025-26
Location
Coventry University (Coventry)
Study mode
Full-time
Duration
2 years full-time
Course code
SHCT004
Start date
January 2026
This course is aimed at learners with a prior related degree-level qualification, or with equivalent experience, who have a passion for working with people to promote healthy lifestyles, optimise health and wellbeing, prevent diet-related disease and reduce health inequalities.
Gain the skills and experience to transform lives, communities and the future of healthcare delivery. We aim to empower you to become a stand-out healthcare professional, capable, competent and confident in your field and role within the wider healthcare team.
While continuously developing your sense of professional identity from day one, you'll also collaborate with learners from other School of Health and Care fields, learning in an environment that puts inclusivity, diversity and dignity at its heart.
The course is delivered using enquiry-based learning which allows you to develop an ethical, flexible and creative approach to problem-solving in dietetics.
All placement modules must be passed in order to be eligible to apply for registration with the HCPC.
We regularly review our course content, to make it relevant and current for the benefit of our students. For these reasons, course modules may be updated.
Teaching and learning methods may include:
As a full-time student on this course, you will study modules totalling 180 credits across two academic years. A typical 30-credit module requires a total of 300 hours of study. Study hours are made up of teaching contact hours, and guided and independent study.
Teaching hours may vary, depending on where you are in your studies, but on average you will have between 4 and 8 teaching and learning hours each week. You will also have the opportunity to attend optional sessions, including time with a progress coach or to meet with staff for advice and feedback.
Practice-based learning forms an essential and significant part of your learning experience. Practice hours will differ between placements and different health and care courses. You will have access to university staff, but should expect to spend the majority of your contact time with practice collaborators undertaking placement activity. Overall, the hours you undertake in practice-based learning will need to satisfy the eligibility requirements set by the professional body regulating the profession, the HCPC. A minimum of 1,000 practice-based hours gained from a combination of placement and simulated learning will need to be completed over the course of your degree.
Throughout your studies, you will be expected to spend time in guided and independent study to make up the required study hours per module. You will be digging deeper into topics, reviewing what you’ve learnt and completing assignments. This can be completed around your personal commitments. As you progress to the end of your studies, you’ll spend more time on independent learning.
As an innovative university, we use different teaching methods including online tools and emerging technologies. So, some of your teaching hours and assessments may be delivered online.
This course will be assessed using a variety of methods which could vary depending on the module. Assessment methods may include:
The Coventry University assessment strategy aims to ensure that our courses are fairly assessed and allows us to monitor student progression towards achieving the intended learning outcomes.
Student | Full-time | Part-time |
---|---|---|
UK, Ireland*, Channel Islands or Isle of Man | £9,250 per year | Not available |
All eligible students on this course may qualify for a minimum payment from the Government of £5,000 per year, with additional payments for students incurring childcare costs.6
For advice and guidance on tuition fees3 and student loans visit our Postgraduate Finance page.
We offer a range of International scholarships to students all over the world. For more information, visit our International Scholarships page.
Tuition fees cover the cost of your teaching, assessments, facilities and support services. There may be additional costs not covered by this fee such as accommodation and living costs, recommended reading books, stationery, printing and re-assessments should you need them.
The following are additional costs not included in the tuition fees:
The rights of Irish residents to study in the UK are preserved under the Common Travel Area arrangement. If you are an Irish student and meet the residency criteria, you can study in England, pay the same level of tuition fees as English students and utilise the Tuition Fee Loan.
Our simulation suites help prepare you for the workplace and emulate an authentic working environment.
Develop culinary skills at our purpose-built small-scale catering facilities, and apply the theories of dietary recommendations to practice through menu planning, recipe adaptation, and an exploration of cultural and therapeutic foods.
The library is usually open 24/7, in term-time. It’s where you can access your course’s specialist Academic Liaison Librarian. It’s also home to specialist teams which can support you with your academic writing and maths and statistics questions.
The Hub is the centre of student life on campus. Facilities include a food court, convenience store, multi-faith centre, medical centre, hairdresser, coffee shops and the Your SU offices. It has fully licensed function spaces and a bar.
Get one-on-one career and employability guidance lasting up to 36 months from the end of your course. We’ll help you find placements and graduate roles, offer CV and application checks, mentoring, skills workshops, employer events and more.
Facilities are subject to availability. Access to some facilities (including some teaching and learning spaces) may vary from those advertised and/or may have reduced availability or restrictions where the university is following public authority guidance, decisions or orders.
On successful completion of this course, you should be professionally competent and eligible to apply for registration with the HCPC and membership of the British Dietetic Association.
You should be prepared for a range of rewarding careers in a variety of clinical and non-clinical settings including acute hospital settings, community settings, public health, industry, media, research and non-governmental organisations. You could also undertake further study both nationally and potentially abroad to further enhance your career.